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PDF Menu
Here you can download and print a full color version of our menu as it appears in the restaurant.
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KITCHEN HOURS:
Tues, Wed & Thurs 4pm to 9pm
Friday & Saturday 11am to 10pm
CLOSED: Sunday & Monday |
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Monthly Specials
Here you can find our monthly specials. Check back every month to see our new specials.
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Mozzarella Cheese Stick
Lightly breaded and fried golden brown. Served with marinara sauce. - 5.99
The Barn Sampler Platter
A sampling of our favorite starters. Potato Skins, Mozzarella Sticks, Wing Dings and Fried Pickles. Served with a variety of sauces. - 9.99
Onion Rings
Breaded onion slices fried golden brown. Served with our spicy ranch sauce. - 5.99
Spinach Dip
A blend of three cheeses, spinach, garlic, and seasonings topped with tomatoes and scallions. Served in a bread bowl with tortilla chips.
- 6.99
Potato Skins
Homemade and golden brown, topped with scallions, bacon bits and melted cheddar cheese. - 6.99
Chicken Tenders
Golden brown tenders served with your choice of spicy ranch, BBQ or honey mustard sauce. - 6.99
Nachos Grande
Crisp tortilla chips layered with seasoned beef, shredded lettuce, tomatoes and onions. Served with salsa and sour cream. - 7.99
Wing Dings
A favorite starter. Served with your choice of our tangy BBQ or hot and spicy sauce. - 6.99
Deep Fried Pickles
Try something different. Seasoned and lightly fried. - 5.99
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The Barn Chef Salad
A farmers favorite. A combination of crisp iceberg and romaine topped with slices of smoked ham and turkey, then layered with Swiss and cheddar cheeses, bacon bits, sliced egg and red onions. - 9.99
Grilled Chicken Caesar Salad
Crisp romaine, tomatoes and homemade croutons tossed with our creamy Caesar dressing, then topped with tender slices of grilled chicken breast. - 8.99
Taco Salad
A crisp and flaky tortilla shell layered with your choice of Chicken or Seasoned Beef, shredded lettuce, tomatoes and onions. Served with salsa and sour cream. - 8.99
Michigan Chicken Cherry Salad
Tender slices of grilled chicken breast atop a bed of mixed greens tossed in balsamic vinaigrette, topped with sun-dried cherries, candied pecans, and bleu cheese crumbles. - 10.99
Dressings
House Sweet Onion, Hidden Valley Ranch, Bleu Cheese, Caesar, Balsamic Vinaigrette, Raspberry Vinaigrette, French, Italian, Fat Free Ranch & 1000 Island |
Served with your choice of two sides and fresh baked bread.

Grilled Southwestern Salmon
Perfectly grilled fresh salmon topped with a fresh homemade salsa and served on a bed of Parmesan rice.
- 12.99 (also try it blackened)
Breaded Fantail Shrimp
Large breaded shrimp fried golden brown and served with cocktail sauce. - 13.99
Perch Dinner
A Michigan favorite. Lightly dusted and golden fried. - 15.99
Half Order - 11.99
1 lb Pollack
North Antlantic white fish lightly dusted and deep fried or baked. - 9.99 |
All of our homemade soups are made fresh. Please ask your server for today's selections.
Bowl or Cup
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Served with your choice of two sides and fresh baked bread
Liver & Onions
8 oz. of tender calves liver sauteed with smoked bacon and onion slices. - 10.99
Homemade Meatloaf
Traditional meatloaf smothered in a wild mushroom and tomato sauce. - 10.99
Pork Chops
2-5 oz. center cut, bone-in pork chops grilled to perfection. - 10.99
Wet Burrito
A large tortilla filled with your choice of tender Chicken or Seasoned Beef and refried beans, then covered in our homemade burrito sauce. Topped with shredded lettuce, tomatoes, scallions and shredded cheddar cheese. Served with sour cream and salsa. - 9.99 |
Served with your choice of two sides and fresh baked bread.
Chicken Marcos
A tender chicken breast sauteed in a sweet and spicy ginger molasses sauce. Served on a bed of rice. - 10.99
Chicken Abrams
A chicken breast stuffed with Dill Havarti and asparagus.
- 11.99
Chicken Marsala
A sauteed tender chicken breast topped with mushrooms and a Marsala mushroom sauce served on a bed of rice. - 10.99
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 Served with your choice of side dish.
Southwestern Grilled Chicken
Tender grilled chicken breast topped with homemade tomato salsa, melted pepperjack cheese, lettuce, tomato, and southwestern ranch. Served on our grilled sesame seed bun. - 7.99
Classic B.L.T.
Sliced ripe tomatoes, crisp smoked bacon and lettuce served between slices of texas toast or a tomato basil wrap and served with basil mayo. - 6.99
Turkey Club
Sliced turkey breast, bacon, lettuce and tomato layered between slices of Texas toast or a tomato basil wrap and served with basil mayo. - 7.99
The Barn Mega Prime Dip*
Thin shaved prime rib on toasted paesano bread topped with melted swiss cheese, sauteed mushrooms and onions. Served on a hoagie roll. - 10.99
Chicken Caesar Wrap
Grilled tender chicken, romaine, tomato and red onion nestled in a tomato basil wrap. - 7.99
Classic Reuben
Shredded corned beef, Swiss cheese, sauerkraut, Thousand Island dressing, layered between slices of grilled rye bread. - 7.49
Ham & Swiss
Warm ham and Swiss cheese served on pretzel bread or a tomato basil wrap with lettuce, tomato and a side of ranch dressing. - 6.99
Southern Pork Sandwich
Tender and juicy pulled pork smothered with our BBQ sauce and served on a whole wheat kaiser roll. - 7.99
Lake Perch Sandwich
Lightly dusted and golden fried fillet served on a whole wheat kaiser role. - 8.99
Farmers Hot Sandwich
Served with mashed potatoes and your choice of turkey, beef or meatloaf. Smothered in gravy. - 7.99
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Served with your choice of two sides and fresh baked bread.
Make it Smothered Style - Sauteed onions and mushrooms - 2.99
Prime Rib*
One of our specialties. Slow roasted and melt in your mouth good. (Available after 4pm).
Farmhand 16 oz. Cut - 19.99
Maidenhand 10 oz. Cut - 14.99
Open Face 7 oz. Cut - 10.99
Ranch Hand Sizzler*
A popular choice with our patrons. An 8 oz. ball tip broiled to your liking. - 10.99
Top Sirloin Steak*
A 10 oz. tender center cut steak. - 14.99
New York Strip
14 oz. cut. The classic king of steaks. - 17.99
Barn Ribs
Danish Baby Back Ribs dry rubbed with our spice blend, then broiled and topped with your choice of either our spicy or southern BBQ sauce. Full Rack - 19.99 Half Rack - 14.99
Barn Boss Ribeye*
A flavorful 12 oz. cut. - 15.99
10 oz Chopped Sirloin
Ground certified Angus beef smothered in mushroom sauce.
- 9.99 |
 For your total satisfaction, we serve Certified Angus Beef brand burgers. The tastiest, juiciest beef makes the the best-tasting burgers around!
All burgers are at least 1/2 lb. and served on a toasted sesame seed bun, along with your choice of one side.
The Barn Buster*
A one pound burger piled high with all the fixings. Cheddar and Swiss cheese, smoked bacon, lettuce, tomato and onion. - 11.99
Mushroom & Swiss Burger*
Sauteed mushrooms, lettuce, tomato and onions top this favorite. - 8.99
Bleu Bacon Burger*
Topped with bleu cheese, smoked bacon, lettuce, tomato and onion. - 8.99
The Basic*
For those who appreciate the best tasting burger around with lettuce, tomato and onion. - 6.99
West Olive Burger*
Topped with cheddar cheese, sliced green olives, lettuce, tomato, and onion.
- 7.99
Jalapeno Bacon Cheddar Burger*
Smoked bacon, melted cheddar cheese, Jalapeno's, lettuce, tomato and onion. - 7.99
Cordon Bleu Burger*
Topped with smoked ham, Swiss cheese, lettuce, tomato and onion.
- 7.99
Patty Melt
Swiss cheese, grilled onions and 100 Island dressing. Seved on grilled Rye bread. - 7.99
You may substitue a black bean veggi patti on any burger.
Add an Angus Beef patty - 2.99
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All of our entrees are served with 2 sides.
Additional sides - 1.99 |
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| Vegetable Of The Day |
Wild Rice Blend |
| Baked Potato |
Cottage Cheese |
| Garlic Mashed Potatoes |
Coleslaw |
| French Fries |
Applesauce |
| Onion Rings |
Tossed Salad |
| Cup of Soup |
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*May be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness,
especially if you have a medical condition. |
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